Food Shorts: How to Cook Beef Steak Panlasang Pinoy
Beef steak, also known as bistek or bisteak, is a popular Filipino dish that is loved by many. This savory and flavorful dish is made with thinly sliced beef cooked in a tangy and slightly sweet marinade. It is typically served with rice and vegetables, making it a complete and satisfying meal.
In this article, we will be sharing a simple and easy-to-follow recipe for cooking beef steak Panlasang Pinoy style. Panlasang Pinoy is a popular Filipino cooking website and YouTube channel known for its delicious and authentic Filipino recipes.
Ingredients:
– 1 lb beef sirloin, thinly sliced
– 1/4 cup soy sauce
– 1/4 cup calamansi juice or lemon juice
– 1/2 cup water
– 1 medium onion, sliced
– 3 cloves garlic, minced
– 1/2 tsp ground black pepper
– 3 tbsp cooking oil
– 1 tbsp cornstarch (optional)
– Salt to taste
Instructions:
1. In a bowl, combine the soy sauce, calamansi juice, water, garlic, and ground black pepper. Mix well to combine all the ingredients.
2. Add the sliced beef to the marinade and mix until the beef is well coated. Let it marinate for at least 30 minutes to allow the flavors to infuse.
3. Heat the cooking oil in a pan over medium heat. Add the sliced onions and cook until they are translucent.
4. Add the marinated beef to the pan and cook until the beef is browned on all sides. This should take about 5-7 minutes.
5. Once the beef is cooked, you can add the marinade to the pan. Let it simmer for a few minutes to allow the flavors to meld together.
6. If you prefer a thicker sauce, you can mix 1 tbsp of cornstarch with water and add it to the pan. Stir well until the sauce thickens to your desired consistency.
7. Season with salt to taste and serve hot with steamed rice and your favorite vegetables.
Beef steak Panlasang Pinoy is a delicious and satisfying dish that is perfect for any occasion. The tangy and savory flavors of the marinade complement the tender beef slices perfectly, creating a harmonious and flavorful dish that will surely be a hit with your family and friends.
In addition to being delicious, beef steak is also a nutritious dish that is packed with protein and essential nutrients. Beef is a great source of high-quality protein, iron, and B vitamins, making it a healthy and satisfying choice for a balanced meal.
However, it is important to note that while beef steak is nutritious, it should be enjoyed in moderation as part of a balanced diet. It is recommended to pair beef steak with plenty of vegetables and whole grains to ensure a well-rounded and nutritious meal.
In conclusion, beef steak Panlasang Pinoy is a delicious and satisfying dish that is loved by many. With its savory and tangy flavors, tender beef slices, and easy-to-follow recipe, it is a perfect choice for any occasion. Whether you are a Filipino food enthusiast or just looking to try something new, beef steak Panlasang Pinoy is a dish that is sure to delight your taste buds and satisfy your hunger. So why not give it a try and enjoy a taste of Filipino cuisine in the comfort of your own home?.